Special Features
Rich in fiber, helps in digestion, and ideal for pongal.
How to use:
.Add 1 cup Kodo millet pongal mix add required salt.
•Pressure cook for 5 whistle or cook with a heavy bottom vessel until it boils smooth.
•Add Ghee , Curry leaf , Cashew nut for taste.
•Millet pongal mix is a superb accompany for coconut chutney , samabar and Vada.
Specifications | Specialty
Packaging Size
Packaging Type
Brand
Shelf life
Origin | Preservative Free, Gluten Free, organic 200g Ziplock pouch
Kitchin 6 month India |
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Nutritional value per-100g:
- Nutritional value per 100g
- Energy-353 kcal
- Carbohydrates-72g
- Iron-0.5mg
- Dietary fibre-9g,
- Protein-9g
- Fat-3g
Allergen Informations
Contains varagu (kodo millet) and spices; typically gluten-free, but cross-contamination with gluten can occur.
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