Special Features
Gluten-free, high in fiber, and great for crispy dosas.
How to use:
•Prepare the batter: Mix the dosa mix with water, let it rest for 15-20 minutes.
•Make dosas: Heat a tawa, pour batter, spread it, and cook with oil until golden.
•Serve: Enjoy with chutney or sambar.
Specifications | Specialty
Packaging Size
Packaging Type
Brand
Shelf life
Origin | Preservative Free, Gluten Free, organic 200g Ziplock pouch
Kitchin 3 month India |
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Nutritional value per-100g:
- Nutritional value per 100g
- Energy-358.2kcal
- Carbohydrates-65.3 grams
- Proteins-15.2 grams
- Fat-4.4 grams
- Fiber-6.0 grams
- Iron-7.8 mg
- Calcium-63.9 mg
- Phosphorous-308.7 mg
Allergen Informations
Contains pearl millet; gluten-free, possible cross-contamination.
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