Special Features
•The menthol in mint is great for clearing nasal passages and easing congestion, making mint podi useful during cold and flu season.
•The combination of mint with other spices, such as cumin and curry leaves, helps strengthen the immune system.
How to use:
•Use mint podi with rice, idli, dosa, or flatbreads.
•Add it to curries, soups, or marinades.
•Sprinkle on snacks or mix into dips for extra flavor.
Specifications | Specialty
Packaging Size
Packaging Type
Brand
Shelf life
Origin | No artificial colors, No Artificial Flavour, No Preservatives
200g Ziplock pouch
Kitchin 9 MonthsIndia |
|---|
Nutritional value per-100g:
- Energy: 372.33 kcal
- Fat: 12.05 g
- Fibre: 2.05 g
- Protein: 18.93 g
- Carbohydrate: 47.04 g
- Sodium: 3.50 g
- Moisture: 6.94 g
- Ash: 12.99 g
Allergen Informations
Contains mint leaves, and may include nuts or seeds if blended with them.
Why Choose Us?
Premium Quality
Sustainable Practices
Seamless Delivery
Exceptional Service
