Fish fry masala

56.00295.00

0.0/5

Kitchin’s Fish Fry Masala About Makes delicious fish curry that combines the rich flavours and taste of exotic spices and condiments of the coastline.

Ingredients:

  • Peanut flour,Cumin
  • Pepper
  • Red chilly powder
    Rice flour
  • Corn flour
  • salt

Special Features

Spicy, crispy coating for fish dishes.

How to use:

•Mix 2-3 tablespoons of fish fry masala with lemon juice, yogurt, and salt. Coat the fish pieces with this mixture and marinate for at least 30 minutes.
•In a pan, heat oil for frying.
•Fry the marinated fish pieces in the hot oil until golden and crispy.
•Garnish with lemon wedges and fresh herbs if desired.

Specifications
Specialty
Packaging Size
Packaging Type
Brand
Shelf life
Origin
Preservative Free, Gluten Free
1kg
Packet
Kitchin
6 Months
India

Nutritional value per-100g:

Allergen Informations

Contains fish, making it unsuitable for those with seafood allergies.

Why Choose Us?

Premium Quality

Sustainable Practices

Seamless Delivery

Exceptional Service

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