Cinnamon CEYLON PATTAI
₹180.00 – ₹360.00
☆☆☆☆☆ 0.0/5
Kitchin’s Ceylon cinnamon Directly sourced from organically grown cinnamon plantations in the coastal belts of Srilanka. It can be easily identified as its bark is thin and in smooth texture to roll around. It has light brown or tan brown color and is easy to break into pieces. The quills are soft and delicate.
Ingredients: Cinnamon CEYLON PATTAI
Special Features
Sweet and aromatic, aids digestion, and enhances desserts and beverages.
How to use:
.•Whole sticks: Add to curries, tea, or coffee.
•Ground: Sprinkle on desserts, oatmeal, or use in baking.
Specifications | Specialty
Packaging Size
Packaging Type
Brand
Shelf life
Origin | No Preservatives,Gluten free,Oragnic200gPacketKitchin 12 MonthsIndia |
|---|
Nutritional value per-100g:
- Nutritional value per 100g
- Calories-247 Kcal
- Total Fat-1.2 g
- Saturated Fat-0.3 mg
- Trans Fat-0 mg
- Cholesterol-0 mg
- Sodium-10 mg
- Potassium-431 mg
- Total Carbohydrate-80.6 g
- Dietary Fiber-53.1 g
- Sugar-2.2 g
- Protein-4 g
- Vitamin D-0 mcg
- Calcium-1002 mg
- Iron-8.3 mg
Allergen Informations
Contains cinnamon; may cause mild allergic reactions in rare cases.
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