Special Features
Creamy and crunchy, rich in healthy fats and energy.
How to use:
• Snacks: Eat raw, roasted, or salted.
• In Smoothies: Blend cashew butter or soaked cashews for creaminess.
• Baking: Add chopped cashews to cookies, cakes, or muffins.
• Nut Butters: Make homemade cashew butter for spreads.
• Salads: Sprinkle roasted or raw cashews on top for crunch.
• Cooking: Use in stir-fries, curries, or as a base for creamy sauces.
Specifications | Specialty
Packaging Size
Packaging Type
Brand
Shelf life
Origin | Preservative Free, Gluten Free, organic200g PacketKitchin 6 MonthsIndia |
|---|
Nutritional value per-100g:
- Protein-18.22g
- Fat-43.85g
- Carbohydrate-30.19g
Allergen Informations
Contains cashews; not suitable for individuals with nut allergies.
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