Karuppukavuni Puttu Mix
₹160.00 – ₹320.00
Kitchin’s Karuppukavuni Puttu Mix : This is a specialty blend designed to make a traditional South Indian breakfast dish called “puttu” using Karuppukavuni rice. Karuppukavuni rice, also known as black rice or forbidden rice, is a unique variety of rice with a dark purple-black color and a nutty flavor. The Karuppukavuni puttu mix typically consists of finely ground Karuppukavuni rice flour, along with grated coconut and a pinch of salt.
Ingredients: Karuppukavuni rice flour (black rice flour)
Grated coconut (optional, for flavor and texture)
Salt (to taste)
Special Features
High in fiber and antioxidants, perfect for soft and healthy puttu.
How to use:
• Mix salt in lukewarm water. Take the flour in wide plate. sprinkle thw water little by little as you mix it to the flour.
• Until the pale colour changes to deeper hue and becomes and crumbly in look. if you close your hand with flour in your palm, it should hold its shape.
Its the right consistency.
• Now uusing your finger tips, eliminate any large lumps in flour.
• Take kuzha puttu maker.
• Make deliciuos kavuni puttu.
Specifications | Specialty
Packaging Size
Packaging Type
Brand
Shelf life
Origin | Preservative Free, Gluten Free, organic
200g Ziplock pouch
Kitchin 6 months India |
|---|
Nutritional value per-100g:
- Energy-160 kcal
- Carbohydrates-36 grams
- Dietary fibre-4 grams
- Protein-7.5 grams
- Fat-1.5 grams
- Iron-1.2 mg
Allergen Informations
Contains gluten.
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