Vallarai podi
₹70.00 – ₹140.00
Kitchin’s Vallarai Podi : It is also known as Brahmi powder, is a traditional herbal blend made from the leaves of the Vallarai plant (Centella asiatica), which is commonly known as Indian Pennywort or Brahmi in Ayurveda. This plant has been revered for centuries in Ayurvedic medicine for its various health benefits and is considered an adaptogenic herb, meaning it helps the body adapt to stressors.
Ingredients: Vallarai leaves
Special Features
Brain-boosting, supports memory and cognitive function.
How to use:
•In milk: Boil milk, add the mix, stir, and serve hot.
•Night drink: Drink before bed for soothing effects.
•In hot water: Mix with hot water for a lighter drink.
Specifications | Specialty
Packaging Size
Packaging Type
Brand
Shelf life
Origin | Preservative Free, Gluten Free, organic
200g Ziplock pouch
Kitchin 6 months India |
|---|
Nutritional value per-100g:
- Nutritional value per 100g
- Fat-0.6 grams
- Iron-7.8 mg
- Protein-2.1 grams
- Carbohydrates-5.9 grams
- Calcium-202 mg
- Phosphorus-16 grams
- Ascorbic Acid-63 mg
Allergen Informations
Contains vallarai and spices; may have traces of nuts or seeds.
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