Palm candy
₹160.00 – ₹400.00
☆☆☆☆☆ 0.0/5
Kitchin’s Palm candy : It is also known as palm sugar or jaggery, is a traditional sweetener made from the sap of various palm trees. It is commonly found in South and Southeast Asia. palm candy is valued not only for its sweetness but also for its cultural and nutritional benefits compared to refined sugar.
Ingredients: Palmyrah and palm candy
Special Features
Natural sweetener, rich in minerals and good for digestion.
How to use:
• Sweets: Use in laddoos, halwa, or kheer instead of sugar.
•In Beverages: Sweeten tea, coffee, or make a refreshing sharbat.
Specifications | Specialty
Packaging Size
Packaging Type
Brand
Shelf life
Origin | Preservative Free, Gluten Free, organic 200g Ziplock pouch
Kitchin 12 Months
India |
|---|
Nutritional value per-100g:
- Energy-387 kilocalories
- Energy value: 400 kcal
- Total carbohydrate: 99 g
- Total sugar: 93 g
- Total protein: 0.72 g
- Total fat: 0.1 g
- Cholesterol: 0 mg
- Sodium: 66 mg
Allergen Informations
Contains banana stem, generally no common allergens.
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Premium Quality
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