Special Features
Low glycemic index, packed with essential nutrients.
How to use:
•Add 5 Cup of Water
•Add 1 cup varagu millet add required salt.
•Pressure cook for 5 whistle or cook with a heavy bottom vessel until it boils smooth.
•Add Ghee , Curry leaf , Cashew nut for taste.
Specifications | Specialty
Packaging Size
Packaging Type
Brand
Shelf life
Origin | Preservative Free, Gluten Free, organic 200g Ziplock pouch
Kitchin 6 month India |
|---|
Nutritional value per-100g:
- Nutritional value per 100g
- Energy-302 kcal
- Carbohydrates-69.9 grams
- Dietary fibre-8.5 grams
- Protein-8.02 grams
- Calcium-22.0 mg
- Iron-0.5 mg
Allergen Informations
Contains kodo millet; gluten-free, possible cross-contamination.
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