Green Moong Dal

66.00132.00

0.0/5

Kitchin’s Green moong dal It is one of the best vegetarian superfoods that has been praised for its amazing health benefits. Whether cooked or eaten raw when sprouted, it is always tasty and an excellent source of valuable nutrients and protein.

Ingredients: Green Moong Dal

Special Features

Easily digestible, rich in fiber, and good for weight management.

How to use:

1.Cook curry or soup with spices.
2.Make khichdi or sprout for salads.
3.Prepare moong dal chilla or paratha.
4.Sweeten it up with ladoos or add it to stews.

Specifications
Specialty
Packaging Size
Packaging Type
Brand
Shelf life
Origin
No Preservatives
500g
Packet
Kitchin
6 months
India

Nutritional value per-100g:

Allergen Informations

Contains green lentils; generally safe, but may cause issues for those with legume allergies.

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