Cashew
₹207.00 – ₹1,035.00
Kitchin’s cashew: They are rich in healthy fats, protein, and various vitamins and minerals including magnesium, zinc, and iron.
Cashews can be eaten raw or roasted and are commonly used in both sweet and savory dishes, as well as in nut butters or as a crunchy topping.
Ingredients: Cashew
Special Features
Creamy and crunchy, rich in healthy fats and energy.
How to use:
• Snacks: Eat raw, roasted, or salted.
• In Smoothies: Blend cashew butter or soaked cashews for creaminess.
• Baking: Add chopped cashews to cookies, cakes, or muffins.
• Nut Butters: Make homemade cashew butter for spreads.
• Salads: Sprinkle roasted or raw cashews on top for crunch.
• Cooking: Use in stir-fries, curries, or as a base for creamy sauces.
Specifications | Specialty
Packaging Size
Packaging Type
Brand
Shelf life
Origin | Preservative Free, Gluten Free, organic200g PacketKitchin 6 MonthsIndia |
|---|
Nutritional value per-100g:
- Protein-18.22g
- Fat-43.85g
- Carbohydrate-30.19g
Allergen Informations
Contains cashews; not suitable for individuals with nut allergies.
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